Jazz, Jambalaya, and Mardi Gras-Celebrating Resilience in New Orleans 20 Years After Hurricane Katrina
Briefly

The article explores the unique emotional landscape of New Orleans through the voices of various cultural figures, including chef Serigne Mbaye and hairstylist Biba Islah. They describe the city as a living entity, rich in empathy and cultural history, shaped by its colonial origins and its legacy in jazz and cuisine. Ben Jaffe, director of Preservation Hall, emphasizes the city's balance of love and responsibility, affectionately calling this the 'New Orleans tax.' Collectively, these perspectives reflect the city's multifaceted identity and the deep connections fostered within its community.
"New Orleans is a two-way embrace... It comes with what I call the 'New Orleans tax.' This manifests not in dollars, but in the responsibility to love and understand the city as it is."
"New Orleans is a woman... empathetic. She feels everything," offers Islah, emphasizing the city's emotional connection and its intricate blend of cultures.
Read at Conde Nast Traveler
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