"Try his family recipe for yourself from the comfort of home," reads the back of the box, which includes a brief bio chronicling DeMarco's journey from Italy to Brooklyn and his accession to pizza royalty.
"My dad was making every pizza for many, many years, but we were also in the background. We grew up alongside him," she said.
"There's always going to be a handful of people that will say something negative, like 'it's kind of watering down the brand and the legacy,'" said Mieles.
"Not that I eat frozen pizza," she said, highlighting how the quality of their frozen offerings has impressed even family members.
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