Peter McDonald highlights the innovative potential of combining modern dairy farming practices from Ireland with the rich agricultural traditions in Uganda, saying, 'We want to bring what we learned in Ireland to the farmers here, enhancing their dairy production capabilities while retaining their cultural farming identity.' This vision embodies a sustainable approach that respects local heritage while significantly modernizing agricultural practices.
McDonald notes the challenges faced by Ugandan dairy farmers echo those of Ireland's past. He states, 'The dairy sector in Uganda resembles conditions in Ireland during the 1950s, where there’s much room for improvement but plenty of untapped potential. We aim to create a more organized, efficient system that leverages local resources while ensuring farmers can benefit from their hard work.'
Discussing his collaboration with the farmers' co-op, McDonald emphasizes the importance of community support. He explains, 'We’re not just providing training but creating a network of support that empowers these farmers. Our goal is to cultivate a sustainable ecosystem where they can thrive and better themselves economically and socially.' This community-centric approach reflects a shift towards cooperative development.
Collection
[
|
...
]