Dinner at Studio Frantzen might cost an arm, leg, and a kidney—but it will be the best food you've ever eaten, serving impeccable Asian-influenced Nordic gastronomy.
The restaurant itself oozes understated elegance, with pared back Scandi decor and dazzling views offering a checklist of major London landmarks like The Shard and Big Ben.
While we waited for the food, we tucked into the warm laminated milk bread with blond miso butter and borage honey which was beautifully melt-in-the-mouth.
I had the salmon, cooked over an open fire, alongside Koshihikari rice with melted butter and chives—a true culinary delight.
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