Exclusive | Borough Bakeoff: Bakers create replicas of iconic NYC buildings using gingerbread
Briefly

"For her sugary version of Coney Island's Wonder Wheel, Susanna Caliendo used 500 sticks of chewing gum to craft its flooring - along with 12 pounds of gingerbread dough and eight pounds of icing."
"It took Midtowner Maria Sieber 110 hours to create her gingerbread version of the Empire State Building - complete with a fondant King Kong and Spider-Man at the top."
Read at New York Post
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