Eataly London has collaborated with Italian chef Carlo Cracco to launch a new menu at Terra, featuring unique, modern Italian dishes including saffron risotto and tiramisu.
Cracco’s approach to Italian cuisine combines elevated techniques with traditional ingredients, showcased in dishes like breaded lamb chop and soft eggs, all within a newly revamped ambiance.
Terra restaurant maintains its iconic wood-fired grill at the center, creating a cozy winter dining atmosphere, perfect for family gatherings as the festive season approaches.
With a focus on quality and tradition, Cracco’s menu transformation aims to enhance the dining experience, reflecting his extensive background in Michelin-starred establishments.
Collection
[
|
...
]