"Among dentists, it has been reported anecdotally that dental decay affecting the front incisors spikes during the festive season," Dr. Sahil Patel noted, indicating that the consumption of sparkling drinks like prosecco significantly contributes to dental health issues during New Year's celebrations.
"Prosecco poses a unique problem in that it is a relatively sweet tasting, ubiquitous, affordable, high sugar, acidic and carbonated drink," Patel explained, highlighting the combination of sugar and acidity that exacerbates the risk of dental decay.
"Carbonic acid - formed when carbon dioxide gas dissolves in prosecco, producing its signature bubbles - can erode the minerals in tooth enamel," indicating how the beverage's composition affects dental health.
"Damaged enamel makes teeth more vulnerable to cavities, more sensitive to certain foods and drinks and more likely to yellow, chip or break," showcasing the lasting effects of consuming sugary and acidic drinks like prosecco.
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