Black Bear Burger’s new Camden restaurant aims to continue its tradition of serving high welfare, quality British meat, emphasizing what differentiates them in a competitive market.
Founded by Liz Down and her husband Stew, the first stall in Broadway Market paved the way for Black Bear Burger’s expansion into a successful restaurant chain.
With a successful history in Brixton and Exmouth Market, Black Bear Burger seeks to attract a new clientele in Camden, enhancing its growing brand.
The licensing application shows that Black Bear Burger plans to operate from 12pm to 9:30pm daily, with potential for a lively atmosphere through recorded music.
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