As the temperatures in NYC dip into the single digits, Time Out Market New York offers cozy food options that warm both body and soul, encouraging locals to embrace the cold with delectable eats.
Clinton St. Baking Company’s French Toast features thick brioche slices in spiced egg wash, topped with caramelized bananas and Texas pecans, while a scoop of vanilla from Sugar Hill Creamery enhances the dish.
Doughnuttery’s winter favorite, the House of Cardamom, impresses with its aromatic blend of orange zest and unique dipping sauces such as Dulce de Leche, perfect for the colder months.
Felice Pasta Bar's Tagliatelle Alla Bolognese transports diners to the Tuscan countryside with traditional veal ragu, comforting red sauce, and Parmigiano-Reggiano aged for 24 months.
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