"Deviled eggs are the perfect Thanksgiving appetizer, and there are so many ways to customize them for the holiday," says chef Nelson Serrano-Bahri.
"Mash yolks with two tablespoons of mayonnaise, mustard, salt, and pepper. Top with one teaspoon of cranberry sauce per half egg," he advises.
Serrano-Bahri suggests combining traditional Thanksgiving ingredients like cranberry sauce and pumpkin puree into the deviled egg filling or as toppings for added flavor.
It's easy to elevate classic deviled eggs by using familiar holiday ingredients, making them a unique and delicious option for Thanksgiving gatherings.
Collection
[
|
...
]