At Abaneros Mexican Restaurant, employees were found handling raw pork without washing their hands afterwards, and there was no functional handwashing facility available, which raised immediate health concerns. Furthermore, food such as cooked pork ribs and beans were not stored at safe temperatures, leading to potential foodborne illnesses.
At Caribbean Breeze Grill & Restaurant, about ten roaches were found in the kitchen, a concerning sight for health safety that could lead to contamination of food, risking the health of patrons who dine in.
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