PringleCrocs and Ranch-flavored Burts Bees: 10 brand collaborations that never should have happened
Briefly

While gimmicky food stunts are nothing new, the trend of mismatched flavors and offbeat collaborations between big-name brands has become more popular in recent years, pervading the food industry.
The attention economy drives brands to seek engagement with consumers through unique collaborations that push boundaries, incorporating products into different aspects of consumers' lives to stay relevant and visible.
Read at Fast Company
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