Brockley's Rock, a fish and chip shop in south-east London, has been recognized for its community engagement at the 37th National Fish and Chip Awards. The shop, noted for high-quality, fresh dishes and a welcoming atmosphere, previously achieved a nomination for Takeaway of the Year. Award winner Kyriacos Karoulla expressed gratitude for the recognition and emphasized the importance of the local community in their success. The awards continue to promote excellence within the UK’s fish and chip industry, focusing on quality, environmental practices, and community contribution.
What an honour to have Brockley's Rock win the award for community engagement by the NFFF! After 30 years in the trade, I've learned that it's the people—my fantastic team, our loyal customers, and the wonderful local community—who make it all so rewarding.
The bar for the National Fish & Chip Awards is set higher each year, showcasing the industry's commitment to quality, sustainability, and community involvement.
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