East London Victorian pub set to reopen with southern Italian food
Briefly

The Elephant Hackney, opening on July 9, will serve a menu crafted by Francesco Sarvonio, including Italian dishes and British seasonal ingredients. Signature offerings feature items such as ox cheek croquettes, various Neapolitan pizzas, and desserts like tiramisu. A 25-year-old skylight enhances the pub's gallery-like atmosphere, complemented by vintage decor. The Elephant welcomes families with a kids-eat-free policy and operates from Wednesday to Sunday, serving a diverse drink selection featuring craft beers and cocktails.
The Elephant Hackney will open July 9, offering a menu by chef Francesco Sarvonio, featuring regional Italian dishes and British seasonal produce.
Menu highlights include frittatina with peas, ox cheek croquettes, and Neapolitan pizzas like the margherita sbagliata and the elephant marinara.
The pub's ambiance features a restored 25-year-old skylight and decor with David Shrigley prints and vintage film posters, creating a gallery-like atmosphere.
A family-friendly policy lets kids eat free, and the pub will serve a variety of drinks including custom beers, cocktails, and local brews.
Read at www.hackneygazette.co.uk
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