"DakaDaka, a modern Georgian restaurant and natural wine bar, is landing on Heddon Street this November. After our recent trip to Georgia - where we fell hard for the food, wine and the country itself - we're buzzing to finally have a date for this one. The debut London project from Berkeley Square Hospitality, DakaDaka comes from Giorgi Mindiashvili and Mitz Vora, who've been behind some of our favourite spots in Tbilisi."
"On the drinks front, you're looking at an extremely good line-up of 100 Georgian natural wines, alongside beers and cocktails built around ChaCha (a grape-based spirit that definitely deserves a warning label). The two-floor space has been designed by Katya Samsonadze, the creative force behind some of Tbilisi's best restaurants and hotels, blending folkloric Georgian textures with clean, contemporary design."
DakaDaka is a modern Georgian restaurant and natural wine bar opening at 10 Heddon Street, London W1B 4BX in November 2025. The debut London project from Berkeley Square Hospitality is led by Giorgi Mindiashvili and Mitz Vora, who have opened notable restaurants in Tbilisi. The kitchen places Georgian cooking front and centre with open-fire grilling, native ingredients and seasonal British produce reimagining traditional dishes. The drinks list includes 100 Georgian natural wines, beers and cocktails built around ChaCha. The two-floor space, designed by Katya Samsonadze, blends folkloric Georgian textures with clean, contemporary design.
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