Gordon Ramsay typically enjoys lighter dinners, favoring poached chicken or fish. However, he does not shy away from endorsing both new and established restaurants in London. Among his favorites is The Savoy Grill, an iconic venue he has led since 2003. The dining room features a luxurious redesign, yet retains its historical chandeliers. The menu includes highly praised dishes like beef wellington and a five-course tasting option, reflecting Ramsay's high culinary standards.
Gordon Ramsay admits to a bias for The Savoy Grill, a restaurant he has overseen since 2003, lauding its revival with plush velvet booths and luxurious decor. Patrons rave about the classic beef wellington and the five-course tasting menu, showcasing Ramsay's commitment to quality dining.
Ramsay prefers lighter, healthier options like poached chicken or fish for dinner, yet he openly supports emerging eateries and cherished institutions on the London food scene.
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