Bar Chelou, a celebrated restaurant in Pasadena known for its innovative Spanish, Asian, and French cuisine, will close on February 16 after two years of operation. Chef Doug Rankin announced the decision via an Instagram post, citing a reevaluation of their future paths after the nearby Eaton fire and their lease expiration. The eatery gained recognition from notable food publications and provided a beloved dining experience for locals. Despite its closure, the restaurant promises updates on a new, permanent location in the future.
After careful consideration, we have decided not to extend our lease, which is set to expire at the end of the month. The timing presented us with an opportunity to reconsider our path forward following the Eaton fire just a few miles from us in Altadena.
We are immensely grateful to our customers for their support over the past two years; stay tuned to our Insta for more exciting updates on Bar Chelou's new permanent home later this year.
The restaurant opened in January 2023 and quickly found praise from the likes of the New York Times and other publications as one of the best restaurants in Los Angeles.
Pasadena residents and foodies from beyond fell in love with the mix of Spanish, Asian and French flavors offered at Bar Chelou.
Collection
[
|
...
]