
"Daisy Miles runs Black LA Food Tours, a four-hour expedition by bus or foot that accompanies large groups through historic and often overlooked neighborhoods. She's the perfect host and plies her attendees with drinks, music, and up to six stops that usually incorporates a theme."
"Mustard's Bagels, a sourdough bagel pop-up from Kyle Glanville, has settled in with more consistent weekend hours in Culver City. The shop shines with its non-traditional toppings, like the Din Tai Fung-inspired Deanna Michelle with sliced Persian cucumber and garlic."
Los Angeles offers a variety of dining experiences, including the Black LA Food Tour, which showcases historic neighborhoods and local cuisine. Daisy Miles leads these tours, providing a fun atmosphere with drinks and music. Mustard's Bagels in Culver City serves exceptional sourdough bagels with unique toppings. The pop-up has gained popularity for its 72-hour fermented bagels, making it a must-visit for bagel enthusiasts. Both options highlight the vibrant food scene in the city, encouraging exploration beyond familiar favorites.
Read at Eater LA
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