"That jar isn't budging. Your palms are burning, knuckles white from gripping, and somehow this innocent container of olives has become your nemesis for the afternoon. Before you choose to abandon your snack plans entirely and settle for something that doesn't require this level of combat, check if you've got a roll of duct tape anywhere around the house - it could be exactly what you need to deal with that stubborn jar."
"Duct tape's superpower is sticking to things, which makes it perfect for gripping a stubborn lid - even if that seems counterintuitive at first. Tear off a piece about four inches long and line up the tape's edge with the lid's rim. This part matters because you cannot let any tape touch the actual jar body, or you'll just be fighting yourself when you try to twist it open."
"When you run out of labels for your freezer containers and need to mark which batch of soup is which before everything becomes mystery stew in three months, duct tape works perfectly if you don't have freezer tape handy or a label maker, as it accepts permanent markers and peels away clean when you're ready to reuse the container. Bag of flour won't close properly? A small strip creates an airtight seal that keeps pantry pests out."
Duct tape can provide extra grip to open stubborn jar lids by using a four-inch strip aligned with the lid rim, avoiding contact with the jar body, and adding an overlapping strip to create a handle to pull straight out. The tape peels away cleanly, leaving no residue while breaking the seal. Duct tape also serves as a makeshift freezer label that accepts permanent marker and peels cleanly, creates airtight seals for pantry bags to deter pests, bundles herbs for drying, and can form improvised piping bags for kitchen tasks.
Read at Tasting Table
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