Quality has a price, read one. We're fed up and exasperated, says Bretagne, 38. I love my job I farm organically because it's what I believe in and it's the right thing ethically and in terms of health.
We need decent prices that reflect not just the quality of our produce but the love we put into this job and into the countryside. This is a passion, a vocation, but we don't get the recognition for it.
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