Baker's chocolate, founded in 1764, is the oldest American chocolate brand, predating European competitors such as Nestle and Cadbury. The company was founded by a general store owner named Baker who financially backed Irish chocolate maker John Hannon. Hannon ran the chocolate making operations until his mysterious disappearance in 1779. Following their fallout, Baker opened another mill and eventually acquired full ownership of the brand in 1780, solidifying Baker's chocolate legacy in American history as a significant player in chocolate production.
Baker's chocolate, founded in 1764, is the oldest American chocolate brand, predating European brands like Nestle and Cadbury, which were founded later.
Baker, a general store owner, invested in Irish chocolate maker John Hannon, leading to the establishment of the chocolate company in Massachusetts.
Hannon managed the chocolate production until 1779 when he disappeared, prompting Baker to open another mill and eventually gain full control over the brand.
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