The Absolute Best Joanna Gaines' Magnolia Table Frozen Food Is Restaurant-Worthy - Tasting Table

"Joanna Gaines is arguably most well-known for her TV show "Fixer Upper," her interior design background, and her line of home goods, which is why you may be surprised to hear that she also sells frozen baked goods. Exclusively available at Target under the Magnolia Table label, these frozen items are also inspired by her modern farmhouse aesthetic, cookbooks, and overall Southern vibe."

"The box of six biscuits, sold for $9.99, baked up well, with clear layers of what our taster thought was laminated dough. They remarked that the biscuits resembled their grandmother's angel biscuits - fluffy, pillowy creations that get their rise from a trio of leavening agents: baking soda, baking powder, and yeast. These frozen biscuits were on par with what you would expect from a Southern restaurant - and what more could you want from store-bought biscuits?"

"Our reviewer wasn't the only person that was smitten with these fluffy, buttery, and well-made frozen biscuits. One reviewer reported that these biscuits were "better than Pillsbury," and boasted both an excellent texture and flavor. Another shared that they served these biscuits with sausage gravy and thought they were excellent. "Everybody kept asking where I got the recipe and how I made it...they thought that I made biscuits from scratch...I didn't say a word," they said."

Jo's Buttermilk Biscuits are sold exclusively at Target under the Magnolia Table label and come six per box for $9.99. When baked they display clear layers and a laminated-dough-like structure that yields fluffy, pillowy biscuits. The rise comes from a combination of baking soda, baking powder, and yeast, producing a texture compared to grandmother's angel biscuits and Southern restaurant offerings. Multiple shoppers praised the biscuits for excellent texture and flavor, with some preferring them over Pillsbury. Consumers reported serving them with sausage gravy and receiving compliments that led others to assume the biscuits were made from scratch.

Read at Tasting Table