
"This spicy crab sushi Bundt cake is a striking and unusual main dish that might just elicit exclamations of wonderment from everyone at the table. Layers of seasoned sushi rice, spicy crab mixture, creamy avocado, and fish roe come together for an impressively attractive slice that also tastes amazing. According to Ksenia Prints of At the Immigrant's Table, making homemade sushi is a fun group activity,"
"But when this spicy crab sushi Bundt cake comes to the table, it's impossible to imagine anything you'd order that would look or taste quite this good. It's a play of layers and textures that lets everyone at the table cut themselves a piece of sushi unlike any other. And the best part is, it's incredibly forgiving, and there's no finicky rolling required."
A spicy crab sushi Bundt cake layers seasoned sushi rice, a spicy crab mixture, creamy avocado, and fish roe into an attractive, sliceable main course. The rice is seasoned with rice vinegar, sugar, and salt, while the spicy crab filling combines lump crab meat, mayonnaise, Sriracha, and honey. Additional layers and toppings include diced avocado, scallions, jalapeño, tobiko, nori squares, mayonnaise, Sriracha, black and white sesame seeds, and salmon roe. Making homemade sushi can be a fun group activity, and the Bundt cake format avoids finicky rolling and is forgiving in assembly and presentation.
Read at Tasting Table
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