"As of October 16, 2025 - and for a limited time only - the iconic Mexican-inspired fast food chain is unveiling a collab that we didn't know we needed. Frank's RedHot has teamed up with Taco Bell to introduce a brand-new sauce; a mash-up of Frank's iconic Buffalo-style hot sauce and Taco Bell's renowned front-runner of spice, Diablo Sauce. The new two-in-one sauce is paired up with four returning menu items: the Crispy Chicken Burrito, Crispy Chicken Soft Taco, Chicken Nacho Fries,"
"I got my hands on the four returning menu items and plenty of the brand-new sauce to give an honest, tell-all review of the sauce itself and how it matches up with the crispy chicken items and nacho fries. I'll dive deep into the spicy red depths to disclose the sauce's heat level, dunkability, and flavor, especially compared to plain ol' Frank's and regular, unadulterated Diablo sauce. So grab plenty of napkins and prime your taste buds for some heat - let's get dipping."
Frank's RedHot teamed with Taco Bell to create a limited-time two-in-one Frank's Diablo sauce combining Buffalo-style Frank's and Taco Bell's Diablo heat. The sauce is paired with four returning items: Crispy Chicken Burrito, Crispy Chicken Soft Taco, Chicken Nacho Fries, and Crispy Chicken Strips. The Crispy Chicken Burrito, priced at $5.49, contains an extra-large strip of crispy chicken, pico de gallo, crunchy purple cabbage, lettuce, and cheddar cheese with a drizzle of the new sauce. The burrito is heartier than recent Taco Bell burritos, with chicken as the main component and veggies and cheese adding light flavor and texture. Evaluation focuses on the sauce's heat level, dunkability, and flavor compared with plain Frank's and standard Diablo Sauce.
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