Chef Michelle Bernstein, a James Beard Award winner, is celebrated for her Latin-inspired cuisine and dynamic cooking style. Co-owner of Café La Trova and partner at Sweet Liberty, she impacts Miami’s culinary scene while advocating for community health and raising awareness about psoriatic arthritis. Meanwhile, Janice Buraschi, co-owner of PASTA, merges creativity with Italian traditions in Wynwood after studying at Le Cordon Bleu in London. Influenced by chef Mitsuharu Tsumura, she infuses her Peruvian culture into her pastries, showcasing her extensive travel in Italy.
Chef Michelle Bernstein exemplifies culinary innovation by blending her Jewish and Latinx heritage, creating vibrant dishes that reflect her global experiences.
Janice Buraschi has transformed Miami's Wynwood district by integrating traditional Italian pastry techniques with her Peruvian roots, showcasing the vibrant diversity of her culinary journey.
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