Chefs who met at Michelin starred restaurant open their own weekend dining spot
Briefly

Chefs who met at Michelin starred restaurant open their own weekend dining spot
"Dante London will launch on August 1, offering a weekly rotating menu of Italo-French fine dishes, showcasing bold, contemporary flavors."
"Chefs Louis Korovilas and Taylor Sessegnon-Shakespeare, who trained in Michelin-starred restaurants, are collaborating to deliver a unique dining experience."
"The tasting menu features seasonal dishes like broadbean orzotto with glazed chicken wing and whole sucking pig belly, focusing on lesser-known breeds."
"The residency is housed in a cosy aubergine-hued room with mismatched furniture, creating an inviting atmosphere for up to 27 diners."
Dante London is set to launch its Italo-French fine dining experience at The Islington Arts Club on August 1. Leading the project are chefs Louis Korovilas and Taylor Sessegnon-Shakespeare, both of whom have backgrounds in Michelin-starred establishments. The kitchen will serve a tasting menu featuring seasonal dishes that highlight contemporary and bold flavors, with an emphasis on lesser-known breeds and cuts. The intimate dining area accommodates 27 guests and provides a cozy atmosphere ideal for food enthusiasts.
Read at www.hamhigh.co.uk
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