"From gut-healthy kombucha to soothing moon milk, immunity-boosting wellness shots, and soft drinks laced with CBD, it seems as though the beverage industry is evolving at lightning speed. And, while your parents may not have the faintest idea what matcha is, chances are that your local, trendy coffee shop will offer a variety of earthy, antioxidant-rich matcha drinks for the discerning customer."
"This chai matcha latte recipe, from the kitchen of recipe developer Jennine Rye, takes two trending yet traditional beverages and combines them into one sweet and comforting hybrid drink. Warming, aromatic, sweet-spiced chai is steeped in history, as it originated several thousand years ago in India as a restorative tonic. Matcha, on the other hand, emerged from Japan and is made of green tea that's ground into a fine powder before being whisked into water as part of a traditional tea ceremony."
Wellbeing concerns among millennials and Gen Z have driven demand for health-centric, functional beverages. Gut-healthy kombucha, moon milk, immunity-boosting wellness shots, and CBD-infused soft drinks exemplify this shift. Matcha has become widely available in trendy coffee shops. The chai matcha latte fuses spiced chai and powdered matcha into a sweet, comforting hybrid. Chai originated in India as a restorative tonic, and matcha emerged from Japan as finely ground green tea used in tea ceremonies. The recipe steeps a chai teabag in milk, stirs in maple syrup, and adds whisked matcha mixed with hot water.
Read at Tasting Table
Unable to calculate read time
Collection
[
|
...
]