"The intersection of culinary artistry and cutting-edge technology has reached a new pinnacle with the launch of 12 by AUTEC, an exclusive private dining series that's revolutionizing how the food and beverage industry thinks about intimate dining experiences. On August 25, 2025, Technica House New York hosted the debut dinner that perfectly exemplified how sushi robotics can enhance rather than replace traditional culinary craftsmanship."
"AUTEC, the nation's leading commercial sushi robot provider, has created something unprecedented in the hospitality industry. The 12 by AUTEC series represents more than just another dining concept-it's a bold statement about the future of food service technology and its potential to elevate rather than diminish the human element in cuisine. The debut event brought together only 12 guests in an intimate setting that blended fine dining, music, and design into a sensory-rich experience."
12 by AUTEC is an exclusive private dining series that blends culinary artistry with robotics to create intimate, sensory-rich experiences. The debut dinner at Technica House New York on August 25, 2025 showcased sushi robotics augmenting, not replacing, traditional craftsmanship. Seating is limited to 12 guests to ensure personalized attention and direct interaction with high-end presentations that combine fine dining, music, and design. AUTEC, a leading commercial sushi robot provider, aims to elevate the human element in cuisine through food service technology. Chef Yoojung Suh led the inaugural menu, drawing on Korean roots, Japanese training, and American experience.
Read at Food & Beverage Magazine
Unable to calculate read time
Collection
[
|
...
]