Yuzu Ponzu Grilled Steak & Vegetable Kebabs | Gluten Free & More
Briefly

Marukan Yuzu Ponzu sauce enhances the kebabs with a citrusy, soy-based tang, serving as both a marinade and finishing touch.
The flavorful marinade with Yuzu Ponzu, olive oil, garlic, and paprika infuses the beef with depth, perfect for quick and easy grilling.
Versatile and healthy, the kebabs can be made with beef, chicken, tofu, or other proteins, paired with vibrant vegetables for a nutritious meal.
Yuzu Ponzu Grilled Steak and Vegetable Kebabs offer a feast for the eyes and palate, perfect for gatherings or family dinners with a refreshing finishing drizzle of Marukan Yuzu Ponzu.
Read at Gluten Free & More
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