Turn The Heat Up On Your Deviled Eggs With One Spicy Ingredient - Tasting Table
Briefly

Deviled eggs are often credited as an American invention, particularly a Southern one, due to their popularity in the United States.
Chili powder brings a whole new layer of flavor complexity to your eggs, without making them intolerably spicy. It enhances the culinary experience.
If you're trying to keep your deviled eggs simple, we recommend sticking with just chili powder and maybe a sprinkle of salt.
For a creative twist, adding the ingredients of Mexican street corn to deviled eggs makes a delicious upgrade, incorporating new flavors.
Read at Tasting Table
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