Remembering Anne Burrell: The 5 Best Tips We Learned From The Food Network Chef - Tasting Table
Briefly

Chef Anne Burrell, known for her vibrant personality and distinctive look, passed away at 55, leaving behind a family and a significant impact in the culinary world. Celebrated for her role in shows like 'Worst Cooks in America' and 'Iron Chef', Burrell was deeply passionate about educating aspiring cooks. Her skills were honed at the Culinary Institute of America and through experiences at top restaurants in Italy. A proponent of culinary organization, she emphasized the importance of following recipes and prep work to help home cooks navigate the kitchen with confidence.
Burrell's advice for cooking often boiled down to not overlooking the basics, especially for home cooks and chefs that are just starting out.
Her passing at the age of 55 at her home in Brooklyn was confirmed June 17. She is survived by her husband, three children, and her stepson.
Through shows like "Worst Cooks in America," Burrell showed a passion for teaching people how to be better cooks.
It was that calling that led her to the Food Network, starting on the popular "Iron Chef" before going to share her passion and knowledge with millions.
Read at Tasting Table
[
|
]