Nigel Slater's recipes for fried new potatoes and rocket mayonnaise, and broad beans with radishes

There was roast chicken, the still warm, lemony juices pooling on the plate; the rustle of fried potatoes with ice-cold cucumber and a smear of mayonnaise, peppery with chopped rocket.An apparently effortless summer lunch, hiding the fact that I had made the mayonnaise by hand there is no more perfect addition to a summer's lunch and scrubbed each and every potato, some of which were barely bigger than a broad bean.

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