In a recent episode of her Netflix show "With Love, Meghan," viewers reacted in horror as Meghan Markle stored raw chicken uncovered in her refrigerator. Observers expressed concerns about food safety, suggesting that such practices could lead to health risks like salmonella. Many took to social media, criticizing her handling of raw chicken, with some arguing it is a major kitchen faux pas. Despite the controversy, it was later revealed that the chicken was parboiled for further cooking in the episode, adding context to the situation.
"No serious chef or person who knows food would have raw chicken on an open grate shelf above fruit or veg. Obvious she has no clue about food safety or cooking. Wow."
"Nothing says 'With Love' more than serving guests raw or part cooked chicken which has dripped campylobacter and salmonella onto items below because her kitchen hygiene is atrocious."
"Who is on her production team? There are people paid to pay attention to details like this. What a faux pas. I've been watching cooking shows for decades and the only time I see raw chicken in the fridge is still in the package, marinating, covered in a bowl [or] marinating in a [bag]."
"Why are they not covered? And why are they right raw on the shelf with nothing underneath it to protect. This is so unsanitary."
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