In an interview with People, Martha Stewart shared that her favorite travel destination is Japan, a choice that reflects her sophisticated taste in both design and cuisine. She particularly loves fish tartare, a dish that highlights the freshness and quality of raw fish. Stewart appreciates the simplicity in Japanese cuisine and enjoys experimenting with different types of fish for her tartare. This culinary preference reflects her commitment to celebrating fresh ingredients, showcasing her ability to blend elegance with a love for minimalism in food.
Martha Stewart surprising favorite travel destination is Japan. She loves the simplicity and fresh cuisine, favoring fish tartare made with high-quality raw fish.
Stewart's appreciation for Japan stems from its meticulous cuisine and design. She enjoys fish tartare for its freshness, variety, and versatility.
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