This recipe delivers a delectable gluten-free dessert that features a crispy-cookie-like base and a tangy cranberry compote, perfect for holiday gatherings.
Kyra Bussanich, a celebrated four-time champion on Food Network's 'Cupcake Wars', presents a cookie bar recipe that’s impressive enough to wow any crowd.
The use of browned butter adds a deep, nutty flavor that enhances the overall profile of the bars, making them a truly satisfying treat.
To elevate the dessert experience, serve these bars warm with a scoop of vanilla ice cream, creating a delightful contrast in flavors.
Collection
[
|
...
]