It is challenging to bake in a warzone': the Kyiv bakery that continues making up to 1,000 loaves a day
Briefly

Bread baking has always been an act of creation for me.And I hadn't considered myself a creator before I baked my first sourdough bread.The bakery I co-founded and named The Bakehouse is an artisan bakery in Kyiv, Ukraine.We have baked sourdough bread and made delicious pastries since 2015.We were pioneers of sourdough long-fermented bread in Ukraine, and in October 2021 we finally opened our very new bakery Bakehouse Garage in the Podil district of Kyiv.
Read at www.theguardian.com
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