How George Foreman Turned a Home Grill Into a Culinary Heavyweight
Briefly

The George Foreman Lean Mean Fat Reducing Grilling Machine emerged in the mid-1990s, at a time when American food culture was shifting. It gained popularity alongside the rise of food networks and healthy eating trends, with Foreman's endorsement propelling it into the spotlight. Initially unused by Foreman, the grill found its footing when his wife prepared hamburgers with it, leading to a successful partnership with Salton. Its sales skyrocketed to over 100 million units, making it a fixture in kitchens and a cultural sensation known for both its practicality and appeal.
The George Foreman Grill was not just a cooking appliance; it became a cultural icon in the mid-1990s, transforming how Americans approached grilling and healthy eating.
When George Foreman agreed to endorse Salton's grill, little did he know that it would become a staple across America, selling over 100 million units.
Read at www.nytimes.com
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