Cane sugar encompasses different sugar types from sugar cane plants, distinct from beet sugar, including various refined forms and different molasses byproducts from a standard production process.
The processing of cane sugar involves cutting and crushing sugar cane stalks to extract juice, which is then concentrated, clarified, and crystallized, leading to the creation of various refined sugars and three types of molasses based on residual molasses content.
[
Collection
]
[
|
...
]