The James Beard Foundation revealed its 2025 finalists for the annual culinary awards, with the Bay Area earning five nominations in several categories. Highlights include San Francisco chefs Richard Lee and Kosuke Tada in the Best Chef: California category, while Stuart Brioza and Nicole Krasinski were acknowledged in the Outstanding Restaurateur category. Jacob Brown received a nod for Outstanding Professional in Beverage Service. The James Beard Awards are highly regarded within the food industry, often referred to as the 'Oscars of food,' with this year's ceremony set for June 16 in Chicago.
The James Beard Foundation announced its 2025 restaurant and chef award finalists, with five nominations from the Bay Area across various prestigious culinary categories.
This year's finalists include renowned chefs from San Francisco, highlighting the Bay Area's prominent culinary scene, especially in the Best Chef: California and Outstanding Restaurateur categories.
Collection
[
|
...
]