Olive Garden attracts over four million patrons weekly, thanks to its diverse menu that caters to various tastes with comfort food options. The inexpensive dining experience includes unlimited breadsticks, salad, and homemade soups and sauces. Despite the appealing offerings, certain menu items are advised against ordering, with Lasagna Classico being the worst due to its unattractive presentation and soggy texture. The restaurant's choice not to serve al dente pasta and failure to salt pasta water contributes to often disappointing dishes.
The lasagna looked like a soggy, deconstructed version of itself, cut while still hot, causing all layers to slip off into a watery Italian soup.
Olive Garden doesn't serve al dente pasta nor salt its pasta water, making it likely to be served with lackluster, overcooked pasta.
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