"For last-minute group dinners in Temescal involving steaming soondubu and lots of banchan, Mugunghwa is a solid pick. The Korean spot has plenty of tables that turn over quickly, and an extensive menu of pretty good galbi, seolleong tang, stews, and other staples."
"The best thing on the menu is the fried chicken-it's drenched in a soy-garlic sauce and arrives craggy and juicy. You'll want a full order for the table."
Mugunghwa works well for last-minute group dinners in Temescal. The restaurant offers plenty of tables that turn over quickly. The menu includes Korean staples such as galbi, seolleong tang, stews, and other common dishes. Meals often center on steaming soondubu served with lots of banchan. The fried chicken is the standout item, drenched in a soy-garlic sauce. It arrives craggy and juicy. A full order of fried chicken is recommended for the table.
Read at The Infatuation
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