Cruz Miguel Ortiz Cuadra, a food historian who as Puerto Rico's leading gastronomy expert sought to define the island's cuisine and educate the world about it, died on March 8 in San Juan, P.R.He was 67.His brother Carlos Ortiz Cuadra confirmed the death, in a hospital.He said that Mr. Ortiz Cuadra had recently had a heart attack, and that he had lung cancer last year, which had been in remission.
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