Barbara Lynch, the celebrated chef who helped kick-start Boston's modern fine-dining scene, announced Wednesday that her remaining restaurants were closing, ending a starry 30-year run.
In her statement on Wednesday, Ms. Lynch attributed the final closings to the harsh realities of the global pandemic and other difficulties.
More than 20 former and current staff members described a variety of abuse Ms. Lynch had inflicted on employees, including verbal attacks, inappropriate propositions, and touching.
In January, she closed her white-tablecloth restaurant Menton, along with Sportello and Drink, all in the same building in the city's Fort Point neighborhood.
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