Michael Rafidi wins outstanding chef with Albi's Levantine cuisine, emphasizing Palestinian roots. D.C. chefs like Masako Morishita and Harley Peet also shine at the James Beard Awards.
Masako Morishita celebrates best emerging chef win, emphasizing Japanese comfort food's significance. Harley Peet earns best chef in Mid-Atlantic with Bas Rouge in Easton, Md.
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