Badam milk is a delightful blend of ground almonds mixed with milk, combining nutty sweetness with fragrant spices such as cardamom and saffron.
This beverage is traditionally made with dairy but can effortlessly transition into a dairy-free alternative, appealing to a wider audience.
Culturally, badam milk carries deep sentimental value, being a childhood favorite in India, often passed down through generations, making it a nostalgic experience.
At weddings and celebrations, badam milk is a staple drink, showcasing its cultural significance and the joy it brings to gatherings.
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