Evaporated milk is a versatile ingredient that can last for a year unopened, providing creaminess to dishes like mac and cheese and smoothies.
Using evaporated milk in smoothies enriches their texture without altering the taste, making it ideal for a wide variety of flavors.
For a single smoothie, a quarter can of evaporated milk is sufficient, and it can last up to four days once opened.
Evaporated milk is not sweetened like condensed milk, allowing it to blend well with both fruity and dessert smoothie options.
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