"The best restaurants tend to share one thing: They are consistent from performance to performance. Doing something exceptional for decades is rarer still."
"Charleston opened with a distinct Southern accent 27 years ago, the menu has evolved to embrace French, Italian and other notions as Wolf...has collected souvenirs from abroad."
"Even though I've been here dozens of times, I'm still amazed at the length of the list: nearly 30 choices and the chance to build your own tasting menu."
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