This homemade Caesar dressing recipe beats any store-bought salad dressing I've tried. With a mayo base, it's creamy, tangy, and easy to make.
Unlike a traditional Caesar dressing, which is made with an emulsion of raw egg yolk and oil, this one has a mayo base. It's super simple to stir together (and it doesn't contain raw eggs!).
Still, it's rich, creamy, and packed with tangy, savory, umami flavor. Try it on your next Caesar salad, and you'll never get a store-bought Caesar dressing again!
A note for vegetarians: Worcestershire sauce traditionally contains anchovies. Seek out an anchovy-free brand to make this recipe vegetarian.
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