Pillsbury's Classic Pizza Crust, criticized for its difficult handling and overly sweet flavor, fails to deliver a satisfactory pizza experience despite being an easy option.
Reviews on Pillsbury's website reveal widespread disappointment, with customers expressing discontent over taste and texture, and some suspecting the product is merely repackaged crescent rolls.
Despite its shortcomings, toppings can enhance a lackluster pizza crust; options include brushing with oil and butter or letting the dough rest before baking.
Instead of the Classic Pizza Crust, consumers are encouraged to opt for Pillsbury's Thin and Crispy Pizza Crust, which is deemed a much better alternative.
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