Soft tacos can be messy, often leading to the fillings spilling out. To tackle this common issue, layering an extra tortilla underneath your taco significantly reinforces its structure, preventing sogginess from moisture, especially for fillings like fish. This technique mirrors the practice in Mexican street tacos, where two shells are the norm. Corn tortillas are recommended for this method due to their delicacy, making them prone to breakage without added support, thus enhancing your overall taco experience.
The next time you're chowing down on soft tacos, simply add an extra tortilla underneath your taco. Layering the two together will create a much more durable base.
Double up on corn tortillas to minimize your taco's mess, particularly because they are thinner and flimsier, offering better support to your heavier fillings.
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